Knives for ham, salami, bread and deboning

Filleting and ham knife, 26 cm stainless steel blade with pointed tip, nylon handle.

Ham knife, 28 cm narrow stainless steel blade with rounded tip, nylon handle.

Ham knife, 28 cm wide stainless steel blade with rounded tip, nylon handle.

Souvlaki and kebab knife, 44 cm wide stainless steel blade with rounded tip, nylon handle.

Ham boning cannula, 19 cm, polypropylene handle.

Delicatessen knife, 26 cm stainless steel blade, nylon handle.

Delicatessen and slicing knife, 30 cm stainless steel blade, nylon handle.

Delicatessen and slicing knife, 34 cm stainless steel blade, nylon handle.

Delicatessen and slicing knife, 42 cm stainless steel blade, nylon handle.

Cabbage and fennel knife, 26 cm stainless steel blade, 3 mm thickness, double-edged sharpening, nylon handle.

Cabbage and fennel knife, 26 cm stainless steel blade, 1.5 mm thickness, sharp tip, nylon handle.

Cabbage and fennel knife, 26 cm stainless steel blade, 1.5 mm thickness, sharp tip, bubinga wood handle.

Bread knife, 21 cm wavy stainless steel blade, nylon handle.

Bread knife, 26 cm wavy stainless steel blade, nylon handle.

Baker’s knife, 33 cm wavy stainless steel blade, nylon handle.

Baker’s knife, 36 cm wavy stainless steel blade, nylon handle.

Boning knife, "Emilia" model, 16 cm stainless steel blade, nylon handle.

“Emilia”-style boning knife, 18 cm stainless steel blade, nylon handle.

Boning knife, 13 cm stainless steel blade, nylon handle.

Boning knife, 16 cm stainless steel blade, nylon handle.

Boning knife, 18 cm stainless steel blade, nylon handle.

Boning knife, curved and flexible 13 cm stainless steel blade, nylon handle.

Boning knife for small animals, 10 cm stainless steel blade, nylon handle.

Boning knife for small animals, 7 cm stainless steel blade, nylon handle.