Souvlaki and kebab knife - cm. 44

Knife designed for slicing souvlaki or kebab — the traditional skewered meat from Greek and Turkish cuisine. Dishwasher safe.

The knives in the professional Millennium3 line are premium products featuring a classic, harmonious design.
Blades are crafted from the finest molybdenum-vanadium stainless steel alloy and undergo an additional sub-zero thermal treatment ("ice tempering"); they are then hand-sharpened to ensure a perfect cut and exceptional durability.
The nylon handle, pleasant to the touch and ergonomically shaped, allows for heavy and prolonged use while guaranteeing hygiene and safety.