Forged boning knife – 13 cm

Fillet knife, forged, stainless steel blade, POM handle

Its special blade shape makes it perfect for filleting meat and fish.
Dishwasher-safe.

Knives from the Master Chef line are the most beloved "classics," crafted to meet the demands of top chefs.
They are forged from a single piece of stainless steel, with no welds (genuine forged construction), using the finest molybdenum-vanadium alloy, which gives the blade exceptional hardness, strength, and reliability.
The blades are hand-sharpened for a perfect cut and virtually unlimited edge retention.
The black, riveted POM handle is non-toxic, adding extra durability while maintaining an elegant appearance.