Cheese knife, double-injected handle in polypropylene and rubber, stainless steel blade
Available with green or orange handle
Cheese knife, double-injected handle in polypropylene and rubber, stainless steel blade
Available with green or orange handle
Specific knife for cutting cheese; the "forked" tip allows you to pick up the slice just cut for easy serving.
Knives from the Imperiale line are made from high-quality molybdenum-vanadium X50-Cr-Mo-Va 15 steel, ensuring precise and long-lasting cutting performance.
The polypropilene and rubber handles, with an ergonomic grip, provide a secure and reliable hold, allowing easy handling even of the larger models.
The treatment with the germicidal additive "Alphasan" embedded in the handles ensures hygiene and cleanliness, preventing contamination by germs and fungi.