Meat knife- 16 cm.

Meat knife, French style, dual-injection polypropylene and rubber handle, stainless steel blade

Ideal knife for processing raw meats.

Knives in the Imperiale line are crafted from high-quality molybdenum-vanadium X50CrMoVa15 steel, ensuring precise and long-lasting cutting performance.
The ergonomically designed polypropylene and rubber handles provide a secure and reliable grip, making even the largest models easy to handle.
The integrated germicidal "Alphasan" additive in the handles ensures lasting hygiene and cleanliness, preventing contamination from bacteria and fungi.