Bestseller Products
Chef's knife - cm. 20
Chef's knife, stainless steel blade cm. 20, nylon handle.
Chef's knife, also called a carving knife, is a "multipurpose" knife. Ideal for cutting vegetables, fruit and sometimes for meat processing. What differentiates it from the kitchen knife is the height of the blade which, protruding downwards from the handle, allows the classic shredding and slicing operation that we always see cooks do. Dishwasher safe.
Knives of the Millennium3 professional line are products of great value, with a classic and harmonious design.
Blades are made with the best molybdenum-vanadium stainless steel alloy and are subjected to a further heat treatment below 0 ° C ("ice" tempering); afterwards they are sharpened by hand for a perfect cut and long lasting cut.
The non-slip nylon handle, pleasant to the touch and anatomically profiled, allows heavy and prolonged use and guarantees hygiene and safety.
Data sheet
- Usage
- Mince
Slice - Destination
- Cheeses
Cooked meat
Fruit
Greens
Raw meat
Vegetables - Blade length
- 20x4.7cm
- Blade thickness
- 3mm
Specific References
- EAN13
- 8015506032921
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Special offer:
- 1 vegetable knife cm. 7
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- 1 kitchen knife cm. 20
Stainless steel blades, polypropylene handles
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