Bestseller Products
Santoku knife with alveolus - cm. 18
Santoku knife, stainless steel blade with alveoles cm. 18, nylon handle
Traditional Japanese knife, its name means 3 "virtues" as it is suitable for slicing, mincing and grinding. Dishwasher safe
Knives of the Millennium3 professional line are products of great value, with a classic and harmonious design.
Blades are made with the best molybdenum-vanadium stainless steel alloy and are subjected to a further heat treatment below 0 ° C ("ice" tempering); afterwards they are sharpened by hand for a perfect cut and long lasting cut.
The non-slip nylon handle, pleasant to the touch and anatomically profiled, allows heavy and prolonged use and guarantees hygiene and safety.
Data sheet
- Usage
- Cut
Mincing
Slice - Destination
- Cheeses
Cooked meat
Fruit
Greens
Raw meat
Vegetables - Blade length
- 18cm
- Blade thickness
- 1.7mm
Specific References
- EAN13
- 8015506062249
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Santoku knife, stainless steel blade with alveoles cm. 18, nylon handle