Bestseller Products
- -10%
Souvlaki and Kebab knife - cm. 44
Sovlaki and kebab knife, wide stainless steel blade with round tip cm. 44, nylon handle.
Knife for cutting souvlaki or kebab, the spit-roasted meat typical of Greek and Turkish cuisine. Dishwasher safe.
Knives of the Millennium3 professional line are products of great value, with a classic and harmonious design.
Blades are made with the best molybdenum-vanadium stainless steel alloy and are subjected to a further heat treatment below 0 ° C ("ice" tempering); afterwards they are sharpened by hand for a perfect cut and long lasting cut.
The non-slip nylon handle, pleasant to the touch and anatomically profiled, allows heavy and prolonged use and guarantees hygiene and safety.
Data sheet
- Usage
- Cut
Slice - Destination
- Souvlaki
- Blade length
- 44X3.5cm
- Blade thickness
- 3mm
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Sovlaki and kebab knife, wide stainless steel blade with round tip cm. 44, nylon handle.