Bestseller Products
Roast fork, curved - cm. 33
Roast fork, stainless steel curved blade, double injection handle in polypropylene and rubber
Roast knife, stainless steel blade, double injection handle in polypropylene and rubber
Fork ideal for baked meat such as roasts, roast beafs, meat loaves, etc.
Knives of the Imperiale line are made from molybdenum vanadium steel X60-Cr-Mo-18 of high quality, which ensures accurate cutting and long lasting.
The ergonomic handles in polypropylene and rubber, ensure a safe and reliable grip and allow to handle easily even the largest models.
The germicidal treatment "AlphaSan" ensures hygiene and cleanliness, preventing contamination of germs and fungi.
Data sheet
- Usage
- Serve
- Destination
- Cooked meat
Roast - Blade length
- cm. 19
- Total length
- cm. 33
- Blade thickness
- mm. 2
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